Ingredients

<\/div>  <\/h3>

For the crust:<\/h4>

• 1-1\/4<\/span> cups<\/span> of graham cracker crumbs<\/span> 1 sleeve of graham crackers<\/span><\/li>
• 1\/4<\/span> cup<\/span> of unsalted butter<\/span> melted<\/span><\/li>
• \u00bc<\/span> cup<\/span> finely chopped pecans<\/span><\/li><\/ul><\/div>

  For the filling:<\/h4>

  • 16<\/span> oz<\/span> of Cream Cheese<\/span> softened<\/span><\/li>
  • 1\/2<\/span> cup<\/span> of Light Brown Sugar<\/span><\/li>
  • 2<\/span> eggs<\/span> room temperature<\/span><\/li>
  • 1<\/span> tsp<\/span> of vanilla extract<\/span><\/li>
  • Pinch<\/span> of salt<\/span><\/li><\/ul><\/div>

    For the topping:<\/h4>

    • Homemade Caramel or Store Bought Caramel Sauce<\/span><\/li>
    • 1<\/span> cup<\/span> Toasted halved pecans<\/span><\/li><\/ul><\/div><\/div>\n

      Instructions

      <\/div> <\/h3>

      • Preheat your oven to 350 degrees and line a muffin tin with paper liners, set aside.<\/div><\/li>
      • Add graham cracker crumbs into a bowl along with the butter and pecans and mix until the mixture looks like wet sand. Take about a tablespoon of mixture and place it in each cup of the muffin tin and press it down firmly with the back of a spoon or small glass to compact it. Set aside.<\/div><\/li>
      • In a bowl add the cream cheese and sugar and mix until creamy and smooth. Add salt, eggs, vanilla and mix until really smooth.<\/div><\/li>
      • Divide the mixture evenly among the muffin cups, pop it in the oven for about 15 to 18 minutes or until the sides are pretty set, allow to come to room temp then pop in the fridge for at least 5 hours or overnight.<\/div><\/li>
      • Once the cheesecakes have been in the fridge for at least 5 hours remove the cupcake liners from each cheesecake bite.<\/div><\/li>
      • In a bowl, toss your caramel and pecans together. Using a spoon, top each cheesecake with the pecans and caramel. Each cheesecake bite should get about a tablespoon. Enjoy!<\/div><\/li><\/ul><\/div><\/div>\n\n\n\n

        <\/div>\n

        <\/div>

        <\/div><\/div>\n

        Keyword <\/span>Best Fall Desserts, Caramel Pecan Cheesecake, Cheesecake Bite Recipe, Cheesecake Desserts, Fall Dessert Recipes, Holidays Desserts, Thanksgiving Dessert Ideas, Thanksgiving Recipes<\/span><\/div><\/div>\n

        <\/div>\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"

        The holiday season is right around the corner so I couldn\u2019t be more excited to share my delicious caramel pecan cheesecake bites! I…<\/p>\n","protected":false},"author":1,"featured_media":680,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[119],"tags":[390,387],"class_list":["post-678","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts","tag-cheesecake-recipe","tag-thanksgiving-recipes"],"yoast_head":"\n